SafetyChain

Learning Center

From operational guides to customer stories, hear how industry professionals navigate today’s challenges and drive business value.....

Videos

How to Meet GFSI Requirements: Paper vs. Digital

Join Continuous Improvement Coach, Ruth Bitterman, as she compares traditional, paper-based processes to using a digital system based on her own experiences working in the food manufacturing industry.

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Plant Impact Spotlight: Safety and Employee Value at Lincoln Premium Poultry

Lincoln Premium Poultry emphasizes the importance of valuing and respecting employees, changing negative misconceptions in meat packing, and maintaining industry-leading safety standards.

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Plant Impact Spotlight: Digital Plant Management with Death Wish Coffee

Mike Brown's journey with Death Wish Coffee, from a small operation to a 30,000-square-foot complex, highlights the necessity for sophisticated infrastructure and operating systems.

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Plant Impact Spotlight: The Importance of Real-Time Data in Freshpet's Pet Food Production

Freshpet competes with bigger brands by providing high-grade, consistent food for pets, earning customers' trust.

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Plant Impact Spotlight: Ajinomoto

Within two weeks, operators improved the Cpk to 1.3, reduced the waste of raw materials by over $300,000 annually, and decreased customer complaints.

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Case Studies

Driving Change Through Digitization: How Lincoln Premium Poultry Built A Positive & High Performing Culture

From inspections to data exploration, Digital Plant Management has become Lincoln Premium Poultry's go-to tool to access actionable data.

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Operator-Driven Results: How Empowering The Frontline Improves Profitability

How Beyond Meat, Ajinomoto, Death Wish Coffee, and Brakebush increased employee engagement and achieved sustainable improvements in productivity, quality, and safety.

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How Death Wish Coffee Went Paperless & Mastered SQF

Explore Death Wish Coffee’s strategies, struggles, and successes in transitioning their FSQA operations to being completely paperless — within a month.

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How 4 Companies Benefit from Real-Time Weight Checks

Learn how Death Wish Coffee, MSI Express, Weaver Popcorn, and Compact Industries reduced giveaway and located missing product to save millions of dollars with digitized SPC.

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How an $11B Global Food Company Increased Production by 36% with OEE

See how Ajinomoto implemented Digital Plant Management, resulting in reduced waste and increased production by over 36% without compromising quality.

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How Rosina Achieved Digital Transformation From the Plant Floor Up

Learn how Rosina Food Products effectively transitioned away from manual processes with digital plant management and saved $10 million.

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Monthly FSMA Friday Series

Don't miss the latest FSMA updates, insights, and guidance.

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Guides

The Ultimate Guide to BRC Audits & Certifications: Issue 9

Your guide to achieving BRC Issue 9 certification, including building a company-wide culture of food safety, and making sure your teams will always be BRC audit ready.

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Aligning FSMA with GFSI Requirements: Best Practices

For FDA/FSMA-regulated food and beverage manufacturers who are also GFSI certified, managing two or more sets of food safety requirements is not only complicated, it’s nearly impossible. Here's how to manage both sets of requirements from a single platform.

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CAPA Implementation: Avoiding Common Pitfalls

View insights, examples, and videos that describe the best tools, techniques, and strategies to overcome issues and ensure a higher CAPA success rate.

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Mastering Alignment: Bridging Corporate Objectives and Operational Realities

Part 1: Learn methods to prioritize manufacturing objectives, keep teams informed and accountable, detail project plans and incorporate tools to quickly identify risks and adjust.

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The Executive Guide to Digital Plant Management

The Executive Guide to Digital Plant Management will give you unprecedented actionable insights into improving virtually every aspect of your plant operations.

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Embedding a Powerful Food Safety Culture

Change-Maker FSQA expert, Lone Jespersen, Ph.D., explains how to engrain a new set of food safety beliefs into our company culture that translates into measurable reductions of accidents, rework, and recalls.

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Recent Blog Posts

Food & Beverage

How to Pass an Unannounced Audit for FDA Food Safety

An unannounced audit can send an entire food manufacturing facility into panic mode — but your plant...

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Key Components of Food Safety Compliance

Food safety compliance is complex but a critical priority in Food & Beverage facilities. Learn how t...

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GFSI Programs: More Companies are Becoming Certified—Here's Why!

This is first in a series of posts about leveraging technology innovations to manage robust GFSI pro...

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Compliance, Safety

A Guide to the FSMA Intentional Adulteration Rule (IA Rule)

In this blog, we’ll provide an in-depth overview of the FSMA Intentional Adulteration Rule, includin...

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Root Cause Analysis: How It Informs CAPA

This is a guide to Root Cause Analysis (RCA) and CAPA. Find out how Plant Management can utilize the...

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2024 Guidance To Preventative Controls For Human Food (PCHF) Rule Compliance

In this blog, we highlight how to use the FDA’s updated guidance literature to achieve compliance wi...

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Featured Webinars

[Demo Days Series] Digital Plant Management Platform

Join SafetyChain for a series of live demos showing how SafetyChain - the industry's only complete digital plant management platform - maximizes throughput and yield, ensures quality and compliance, and optimizes labor and productivity.

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The Pillars of Allergen Recall Prevention

Preventing an allergen recall requires an understanding of production processes, a focus on consistency, and effective communication with upper management. In this webinar, we’ll focus on what tools and practices are needed to prevent costly allergen-related recalls.

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FSMA Friday Webinar Series

FSMA Friday is a monthly webinar to learn regular updates, insights, and guidance to help you navigate industry shifts surrounding the Food Safety Modernization Act.

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Building a Strong FSQA Strategy at Nichols Farms

Nichols Farms will discuss how their quality team went from constantly fighting fires to making quality a data-driven and strategic function within the organization.

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Preparing for the FDA’s Enforcement of the Intentional Adulteration Rule

Learn essential tips to help you prepare ahead of a FSMA Food Defense audit, what the FDA expects a facility to have in a written food defense plan, and how to train your teams to identify APS.

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Mastering the Unannounced Regulatory Inspection

Learn areas to prepare for should an unexpected regulatory inspection occur, along with training tips to empower your team to navigate inspections.

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