Dr. David Acheson, President and CEO of the Acheson Group, joined us for an update on current FSMA activities and to answer submitted questions. This session included discussion about the Intentional Adulteration Rule, current FDA focus and inspection activities, regulatory ...
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Eric Edmunds, JD, Food Safety Director with The Acheson Group, joined us for an update on current FSMA activities and to discuss revisions and changes to FDA Nutritional Labeling Requirements. The presentation covered serving size requirements, upcoming compliance dates and an ...
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Christopher Snabes, Senior Manager, Food Safety with The Acheson Group, joined us for an update on current FSMA activities and to provide tips and insights on using the The FDA Food Safety Plan Builder. Christopher provided an overview of how ...
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Cameron Prince, Senior Food Safety Director with The Acheson Group, joined us for an update on current FSMA activities and to discuss the Safe Food For Canadians Act. Cameron provided an overview of the key elements of the act and ...
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Cameron Prince, Senior Food Safety Director with The Acheson Group, joined Brian Sharp, VP Marketing at SafetyChain to discuss how GFSI schemes, IFS, BRC, SQF and FSSC measure up against FSMA Human Food Rule. Cameron provided insight on recently introduced ...
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Eric Edmunds, JD of The Acheson Group joined Brian Sharp, VP Marketing at SafetyChain to discuss FSMA-related news, including recently released guidance documents. The session included a an exploration of the topic of The Produce Safety Rule, including how compliance ...
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Rolando Gonzalez, PhD of The Acheson Group joined Brian Sharp, VP Marketing at SafetyChain to discuss FSMA-related news and explore the topic of food defense, including explanations of the Intentional Adulteration Rule, regulatory approach to food defense, upcoming compliance dates ...
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Eric Edmunds, JD of The Acheson Group joined Brian Sharp, VP Marketing at SafetyChain to discuss FSMA-related news, including a recently released guidance document on Refusal of Inspection by a Foreign Food Establishment or Foreign Government. The session included a ...
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Christopher C. Snabes and Eric Edmunds, JD of The Acheson Group discussed recent FSMA-related news, including a recently released guidance document on Supply Chain Controls. They also discussed current FDA activities around nutritional labeling and the proposed rule for the ...
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Rolando Gonzalez, PhD and Eric Edmunds, JD of The Acheson Group discussed recent FSMA-related news, including draft guidance on Animal Food cGMPs and FSMA "Solely Engaged" Exemptions. They also discussed trends such as FDA documenting observations with photos during inspections, ...
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David Acheson of The Acheson Group joined us to discuss highlights from the 2017 Food Safety & Quality Operations Survey. Topics discussed include GFSI program management, supplier compliance, and audit preparedness ...
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Dr. David Acheson, President & CEO of The Acheson Group, shared insight on newly released FDA guidance documents, provided an update on the latest FSMA activities at FDA, and addressed participant questions ...
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