- The difference between Statistical Process Control (SPC) & Statistical Quality Control (SQC)
- How SPC Affects Quality in Manufacturing
- How SPC & OEE (Overall Equipment Effectiveness) Boost Margins & Profits
Kevin Lee
Kevin Lee is a Senior Solutions Consultant at SafetyChain Software with over 25 years of experience in manufacturing, distribution, and supply chain management. He specializes in Quality Risk and Compliance for FDA-regulated industries, with a focus on manufacturing and supplier quality management. With extensive expertise in the Life Sciences, Food & Beverage, Chemical, and Consumer Packaged Goods (CPG) sectors, Kevin has a strong background in ERP and WMS implementations, particularly in plant management integrations. A seasoned solutions expert, he combines technical proficiency with strategic solution selling.
Related Posts
Continue reading with these related articles
Food Traceability & FSMA 204: How Traceable Are Your Products?
If the FDA asked for your traceability records at 3:30 on a Friday, how confident are you that your team could deliver them within 24 hours, without pulling people off the line, scrambling through spreadsheets, or chasing supplier emails?
Preventable Recalls and Regulatory Pressure: SafetyChain Reveals 2026 Food Safety Predictions
From preventable recalls to private-sector oversight, SafetyChain’s 2026 food safety predictions reveal what manufacturers must prepare for next.
Why Small Verification Checks Are Critical to Food Safety and Manufacturing Risk Reduction
One missed food safety verification can put consumers at risk and create major downstream consequences for brands. And while allergens tend to get the attention, the underlying issue is broader: complacency.
