Frontline Preparedness for SQF Edition 10
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About This Session
Edition 10 audits are expected to early January 2027, and the changes that matter most land on your frontline team. You need a documented food safety culture assessment plan. You need verified competency records for the people running your programs. And weighted Core Clauses raise what the fundamentals cost you on audit day: a major non-conformance against a Core Clause is worth 7 points instead of 5.
Amit Jagirdar, Director of Food Safety at The Acheson Group, walks through what Edition 10 asks for at the line level and what your team needs to know, do, and demonstrate before your first Edition 10 audit.
Meet the Speaker
Amit Jagirdar
Director of Food Safety, The Acheson Group
Amit Jagirdar is an accomplished Food Safety leader with over 25 years of experience driving compliance, risk management, and operational excellence across global food manufacturing. His career spans plant, regional, and corporate leadership roles at top tier companies including Kraft, PepsiCo, Bunge and Weston Bakeries, where he built a reputation for practical, results-driven food safety leadership. across a wide range of product categories. These categories include snack food, confectionery, beverages, dairy, preserves & spreads, oilseed, bakery ingredients and baked goods.
As Director of Food Safety at The Acheson Group (TAG), Amit partners with clients to strengthen food safety systems, enhance audit readiness, and embed a culture of continuous improvement. His expertise covers CFIA and FDA requirements as well as GFSI-recognized standards such as SQF and FSSC 22000. He is known for helping organizations streamline compliance programs, reduce non-conformances, and elevate operational performance.
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