Dr. Don Schaffner, Professor, Department of Food Science, Rutgers University, Shares Insight, Challenges and Best Practices For Creating an Effective HACCP Program in Today’s Complex, Food Supply Chain

SafetyChain Software – innovators of realtime food safety chain management solutions – is pleased to announce a complimentary webcast, “Creating an Effective HACCP Program in Today’s Complex, Global Food Supply Chain,” with guest speaker Dr. Don Schaffner, Professor and Extension Specialist from Rutgers University’s Food Science Department.

Taking place Friday, November 9th/9:00 a.m. PT, this webinar is being presented as part of SafetyChain’s 2012 Leadership Series, and sponsored with Food Safety Tech. Dr. Schaffner will discuss:

  • Prevention and intervention
  • Validation and verification
  • Pre-requisite programs and more
  • Supplier compliance
  • HACCP audit preparedness
  • The potential impact of FSMA’s preventative controls

What:  Complimentary Webcast – Creating an Effective HACCP Program
When:  Friday, November 9 – 9:00 a.m. PT / Noon ET

Who Should Attend?

  • FSQA Professionals
  • Plant & Product Management
  • Supply Chain & Operations Management
  • Risk Management
  • Compliance Management
  • CEOs, CFOs, COOs, Chief Legal, Purchasing

From Food:

  • Suppliers
  • Manufacturers
  • Distributors
  • Brokers
  • Private Labelers
  • Retail & Services Companies

About SafetyChain Software:
SafetyChain Software specializes in realtime safety & quality compliance management for providers of consumable goods. Its innovative SafetyChain for Food™ enforces food safety & quality at every point in a company’s supply chain — inbound, during production and outbound. SafetyChain for Food saves time, saves money and creates compliance efficiencies that result in hard-dollar return on investment for food suppliers, manufacturers, distributors, retailers and services companies. SafetyChain for Food™ is a global, cloud-based solution deployed in more than 22 countries. | www.safetychain.com