Shamonique Schrick

Global SQM & Audit Technology Lead at Cargill

Holding degrees in biochemistry and molecular biology and 15+ years of experience as an auditor, food safety expert, and quality specialist that includes: Supplier Quality Auditor for TreeHouse Foods Food Safety Specialist and Supplier Quality Specialist at Cargill QA Specialist at CSM Bakery Products Microbiologist at MillerCoors

Vine tomatoes in retail trays passing through an automated packaging machine on a food processing line

Food Safety & Compliance

7 PCQI Responsibilities Every Food Manufacturers Should Know

September 22, 2026•Shamonique Schrick

Each year, roughly 48 million Americans get sick from foodborne illness, resulting in 128,000 hospitalizations and 3,000 deaths. That's why FSMA's Preventive Controls for Human Food (PCHF) rule requires every FDA-registered facility to designate at least one Preventive Controls Qualified Individual.

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Plant Performance & EfficiencyWorkforce

Process Optimization to Increase Productivity and Profits in Manufacturing

October 25, 2022•Shamonique Schrick

Process optimization in manufacturing will help you identify problems in your processes and improve your existing resources - including your people and products.

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man with hard hat and tablet in warehouse

Digital OperationsQuality & Continuous Improvement

What to Look For in SPC Software

April 15, 2022•Shamonique Schrick

Learn why manufacturers are using statistical process control software in an effort to create higher-quality products without compromising productivity.

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Food Safety & Compliance

Food Defense: What You Need to Know + 5 Resources

March 3, 2022•Shamonique Schrick

The need for a comprehensive food safety plan has never been greater. Learn more about the importance of food defense, and explore valuable resources.

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Digital OperationsFood Safety & ComplianceWorkforce

Safety Solutions: How Implementing EHS Software Can Drive Continuous Improvement

December 23, 2021•Shamonique Schrick

Environmental health and safety regulations affect all manufacturing plants whether they utilize a software platform or not. Learn how software can help you gain a competitive edge and bring you closer to your continuous improvement goals.

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Plant Performance & EfficiencyFood Safety & Compliance

How to Ensure Food Safety with Remote Audits During COVID-19 and Beyond

April 7, 2021•Shamonique Schrick

This is an in-depth look into remote audits for Food & Beverage companies. Find out how to perform and undergo remote audits in your facility with this guide.

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Plant Performance & EfficiencyDigital Operations

A Guide to Developing an Effective Supplier Approval Program

March 23, 2021•Shamonique Schrick

This is a guide to creating a supplier assessment procedure for Food & Beverage and CPG. Find out how to implement the process in your company with these steps.

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Quality & Continuous ImprovementFood Safety & Compliance

A Guide to SQF Software

December 1, 2020•Shamonique Schrick

Learn about SQF software and how it can help your Food & Beverage company acquire and maintain certification.

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Food Safety & ComplianceSupply Chain & Traceability

A Guide to the New FDA Traceability Requirements

November 4, 2020•Shamonique Schrick

A high-level guide to the FDA's new Traceability Rule requirements that is likely to publish in early 2021- dates, definitions, deadlines & exemptions.

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Quality & Continuous ImprovementPlant Performance & Efficiency

Statistical Process Control (SPC) | The Solution to Plant Productivity You Have Been Looking For

October 6, 2020•Shamonique Schrick

SPC uses statistical methods and sampling programs to help plant and operations managers understand and control variability in their manufacturing processes.

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