Hi, I'm Bill Brodegard—a food safety and quality leader who’s spent over a decade guiding major food brands like Driscoll’s, Ajinomoto, and Schwan’s to build exceptional safety and quality programs. With a background in food science and a law degree focused on FDA/USDA regulations, I’ve combined hands-on experience with deep regulatory knowledge to drive meaningful change. Now, I’m channeling that experience into helping growing food businesses create outstanding food safety and quality systems. Because great food safety isn’t just for the big players—it’s for everyone who wants to build trust and deliver excellence.
