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Supply Chain Risks: Closing the Gaps to Better Protect Your Company

In this exclusive ebrief, learn how leading food manufacturers and processors are taking an economical approach to managing risks in their supply chains, dedicating available resources to the most critical risk factors in their facilities, and ensuring the purchase of safe and high-quality products.[…]

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Balancing Compliance Risk and Performance: How to Optimize Your Food Safety & Quality Systems

In this exclusive ebrief, learn how leading companies are employing simple yet effective strategies to optimize food safety and quality management (FSQM) systems for improved operational performance. From reduced waste to increased productivity,[…]

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Regulation vs. Reality: Bridging the FSMA Gap in Food Defense

In this exclusive case study, learn the five goals of food defense, gain insights on how to achieve and improve a goal-based security and food defense posture, and find out what steps leading companies are taking to develop a Food Defense Plan, a key component of FSMA. […]

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FSMA, Technology & Audits: How a Food Company Automated the Audit Process

In this exclusive case study, learn how Sokol and Company turned to technology to manage the complexities of FSMA and GFSI audits, ultimately realizing the benefits of reduced paperwork, streamlined processes, and improved audit readiness. Gain insights on how a company[…]

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4 Key Ways Technology Helps Ensure GFSI Compliance

To remain competitive and consistently deliver the safest food possible, more food companies are pursuing certification through The Global Food Safety Initiative (GFSI). Yet, while becoming GFSI certified is advantageous for an overwhelming majority of companies, it[…]

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Leveraging Technology to Automate a FSMA-Ready Food Safety Plan

In updating their programs to comply with FSMA, companies throughout the food supply chain are recognizing the value of leveraging technology and automation to handle the influx of recordkeeping requirements. In this eBrief, we outline six key components that every[…]

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Using Technology to Overcome the Top 5 Food Safety and Quality Challenges

Today’s FSQA operations are more complex and challenging than ever, and food companies are turning to technology to help. Learn how leading food and beverage companies are implementing technology to enable more efficient and effective FSQA operations. From automating audits[…]

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2017 Food Safety & Quality Operations Survey Report

What keeps you up at night? Gain insights from this informative report highlighting key findings from the 2017 Food Safety & Quality Operations Survey. The survey was designed to assess the top challenges faced by food safety and quality teams and explore the tactics being used[…]

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Shifting from Paper to Technology: How 3 Food Producers are Adopting Technology to Drive Operational Efficiency

The shift from utilizing paper to leveraging technology for FSQA operations is growing rapidly for good reason. Not only does it provide operational efficiencies, but it also helps food and beverage companies ensure compliance. Learn how[…]

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Leveraging Real-Time Food Safety and Quality Data to Drive Better Results

To become more strategic in how they manage their data, leading food and beverage companies are shifting to real-time data management systems. A real-time data tool helps turn static data into actionable information that can help your company move from a place of reaction to one[…]

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